Starters
A selection of 1 dish
Leek and Potato Soup
Burrata with grilled Aubergine
Bresaola with Melon
Sauteed Mussels with Garlic Bread
Main Courses
A selection of 1 dish
Spaghetti with Garlic Oil and Chilli
Grilled Chicken breast Salad with Tomato and Avocado
Grilled Sea Bream Fillet with Courgettes, sundried Tomatoes and Basil Pesto
Desserts
A selection of 1 dish
Tiramisu
Mixed Ice Cream